The Single Malts of Scotland Reserve Casks are a flavour-led exploration of fine single malts, bottled in small batches of four to ten casks. Each parcel of bottles shows the variety of styles and flavours found across Scotland, and the differences in angel’s share depending on region. Bottled at a consistent 48% with no added colour and no chill-filtration, the Reserve Casks are intended to suit the palates of both novices and experts alike.
A batch of five ex-bourbon hogsheads from Blair Athol distillery was used to create this single malt, distilled in 2009 and aged for more than 11 years.
This is a dram full of solace – with creaminess and spice perfectly layered over a shadow of confection.
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