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Farrah's Liquor Collective

Rhubi 'Rhubarb Liqueur' 700ml

$5899
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A fresh take on the forgotten French aperitif, mistelle is often made in Normandy using apples or grapes.  However in a radical break from tradition, RHUBI is crafted in Victoria from fresh Aussie rhubarb by pairing the fermented rhubarb juice with juniper spirit, gentian, grapefruit and mandarin skins.

Farrah's Liquor Collective

Rhubi 'Rhubarb Liqueur' 700ml

$5899

A fresh take on the forgotten French aperitif, mistelle is often made in Normandy using apples or grapes.  However in a radical break from tradition, RHUBI is crafted in Victoria from fresh Aussie rhubarb by pairing the fermented rhubarb juice with juniper spirit, gentian, grapefruit and mandarin skins.

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