The rare, native Illawarra Plum (Daalgaal) is hand foraged from along the coastline. Following in-house fermentation and distillation, the spirit is barrel aged on the plum skins, amplifying the flavour profile. We are proud to be the world s first distillery to develop a spirit exclusively from the Illawarra Plum. The result is a distinctive and unique taste of Australia.
This first release batch is aged 9 months. 200mL bottle size.
Enjoy on its own, or mix with an Australian sparkling wine or Prosecco with an optional dash of vanilla
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