Williamson is a name used to sell Laphroaig malt whisky to independent bottlers. It is named after the famous distillery manager and owner Bessie Williamson who steered Laphroaig to success in the US before and after World War II.
This 8 year old scotch whisky was distilled in 2013 before maturing in refill Hogsheads. Prior to bottling the whiskies were vatted and proofed back to 47.5%ABV, with no chill-filtration or colour added. 780 bottles were produced.
Expect smoked ham hock on the nose and bonfire smoke and salty seaweed on the palate with a gentle sweetness on the finish.
47.5% ABV 700ml
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