A milk based Coffee Liqueur. Hand made using natural Coffee.
Awarded a Bronze Medal at the International Wine and Spirits Competition (IWSC) 2017 London in July.
Best served straight from the freezer and poured into a glass with crushed ice, as an ingredient to Cocktails or simply poured over ice cream.
Cocktail example:
Espresso Martini
60mL Dolce Caffe
30mL Vodka
1 Tablespoon fresh cream
Crushed Ice
Country: | Australia |